Quench it Safely with the O-Pen®.
Whether your adventures bring you to a quaint sidewalk restaurant in a foreign land, or you just want to drink from that cold mountain stream, you can rely on the Roving Blue O-Pen® to ensure that the water is safer to drink.
- In 1997, the FDA approved the use of ozone as an anti-microbial agent with indirect contact with foods.
- In 2002, the FDA approved ozone for use on food contact areas and directly on food with its “Generally Regarded as Safe” (GRAS) designation.
- Today, the Organic Foods Production Act (OFPA) identifies aqueous ozone (ozone dissolved in water) as a substance that is allowed for use in organic crop and livestock production.